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Crispy Chicken

Crispy Chicken 

Crispy Chicken

Marinated chicken cubes air fried till crisp.
Cooking Time: 15-20 minutes
Servings: 4 
Preparation Time: 15-20 minutes


• Boneless chicken 400 grams 
• Corn flakes 1 cup 
• Refined flour (maida) 1 tablespoon 
• Cornflour/ corn starch  1 tablespoon 
• Salt to taste 
• Ginger paste 1 tablespoon 
• Garlic paste 1 tablespoon 
• Red chilli paste 1 tablespoon 
• Vinegar 1 teaspoon 
• Egg 1 
• Oil 1 tablespoon 

Crush cornflakes in a blender. To make marinade, mix refined flour, cornstarch, salt, ginger paste, garlic paste, red chilli paste, vinegar and egg well.Cut chicken into 2 inch cubes and add and mix well. Add oil, mix and refrigerate for 1 hour. Spread crushed cornflakes on a plate. Coat marinated chicken pieces in it and place in air fryer container. Fit container in the stand and air fry at 180°C for 10 minutes. Serve hot.

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